Sunday Menu

1 Course £11.95 – 2 Course £14.95 – 3 Course £18.95


Starters

 Homemade carrot and coriander soup with home baked focaccia bread (v)

Creamy garlic mushrooms with home baked toasted ciabatta (v)

Classic prawn cocktail with homemade soda bread

BBQ ribs with homemade BBQ sauce

Mains

Roast sirloin of beef

Roast loin of pork with crackling

Honey Roast Ham

Nut roast (v)

All roasts are served with creamy mash and roast potatoes, roasted parsnips, seasonal veg, homemade Yorkshire pudding and roast gravy.

Add cauliflower cheese £1.50

Navi burger, two 4oz beef patty topped with crispy bacon and Monterey Jack cheese and salted fries

Haddock mornay served with creamy mash and buttered greens

Vegan shepherd’s pie topped with sweet potato mash, seasonal veg and vegan gravy (ve)

Desserts

Homemade sticky toffee pudding with ice cream or custard (gf)

Vanilla cheesecake with ice cream (gf)

Homemade chocolate fudge cake with ice cream (gf)

Selection of ice cream

Carrot cake with ice cream (ve)

Kids Menu

All kids meals come with an ice cream dessert

Kids roast dinner (beef, ham or nut roast) – £7.95

Or choose from: – Fish fingers and chips with beans or peas. Sausage and chips with beans or peas. Tomato pasta. Burger and fries – £6.95


Book a Table

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